Chickpea Protein Balls

Ingredients:

• 2 tins of chickpeas

• 150g-200g gluten free oats

• 3 tbsp honey 

• 2-3 scoops protein powder (I used vanilla)

• 3 tbsp cashew butter 
  

Method:

• Blend the oats & protein powder and place in a bowl

• Blitz and blend the chickpeas, cashew butter & honey.

• Mix all together

• Using your hands, take sections and roll into balls

• Place in fridge to set x 20-30mins

Enjoy.

Team

Elite